‘Cave de Tain has significant holdings in top sites throughout the northern Rhône. I consider this one of the finest co-ops in the world.’
Jeb Dunnuck
Uniqueness, in the Crozes-Hermitage, Cornas, Saint-Péray, and in particular in the Hermitage appellation estates (where the former property of Louis Gambert de Loche, the founder of the winery, has 22 hectares on the famous hillside!), the Cave de Tain fully plays its lead role and provides all its strength: the cultural practices it adopts with its own team of winegrowers serve as a showcase or sometimes even a “laboratory” for all winemakers.
On its property in Hermitage, a unique, magical place nestled in the vineyards, the winery dreamt up the most perfect display case for its wines: that was the vocation of Fief de Gambert, the former house of the Gambert family that was renovated in 2009.
In the renowned restaurant "Maison Gambert", the chef Mathieu Chartron and his team offer a perfect reflection of the high standards and the generosity of the winegrowers.
The wines from our own winery are of course served a la carte and are superbly accompanied by a refined, inventive cuisine.
How TO BECOME A VINEYARD OWNER
Helping new generations start up their own businesses remains one of our priorities and for this reason, the Cave de Tain created the 'Groupement Foncier Viticole GAMBERT', which enables private individuals to invest in our magnificent northern Rhone cru wines. Allow yourself to be tempted by this exciting adventure!